The Vegan Butcher’s Choice kicks off in 2019 when Federica and Benoit decide to launch the very first plant-based butcher in Belgium. Driven by the goal of reducing meat consumption, we want to show the world that you can have meat ‘alternatives’ that are high in nutrition, tasty, and diverse: we have something for everyone!
Today The Vegan Butcher is a known and valued producer of artisanal ‘meats’ and ‘cheeses’, and a reputable caterer in the capital Brussels. Among our top selling products there is vegan bacon, award winning ribs and even prepared meals.
Follow the trend and fill your menu with plant-based options. High quality artisanal meats and cheeses to provide maximum client satisfaction.
A big range of delicious artisanal products
Award-winning ribs, sausages, steak, mozzarella, burgers, cordon blue, spreads, vol-au-vegan, … just to name a few of the many products we have on offer in our webshop. Why shop with us? Because our products are something entirely else from what you find in supermarkets.
The Vegan Butcher’s est une équipe motivée et hyper dévouée pour ses clients. Pour le repas de Noël, nous avons pris le rôti façon bœuf, c’était excellent ! Toute la famille a adoré ! Réveillon réussi grâce à The Vegan Butcher’s, Merci ! On repassera commande pour le prochain Noël 😉 Et au quotidien, toutes leurs préparations sont délicieuses : c’est plein de goûts, plein de saveurs et totalement bluffant ! N’hésitez pas, on vous le recommande les yeux fermés !
Stéphanie Kint
23/01/2024
The Vegan Butcher catered on our winter wedding and it was delicious. The spicy cheese balls, pot pie and chocomousse were the biggest hit! Not only did they satisfied some of our most hardcore meat eating uncles, but more importantly to me, the communication and preparation was so smooth. This allowed me to be (almost ;)) stress-free and enjoy the process AND the day. I highly recommend!
Nico Vannieuwenhuyse
18/01/2024
Excellent vegan dishes for meat lovers. Also great catering!
Pochet Nicolas
13/01/2024
Accueil au magasin très sympa avec toutes les explications nécessaires. On a goûté le salami à l'ail et c'est délicieux. Merci !
A della Faille
11/01/2024
WAW!
J'ai reçu les produits très rapidement. Ils étaient parfaitement emballés, leur fraicheur est conservée par un système de poches froides. Et quel délice! Le fromage "no goat cheez" est à tomber raide.
Tamara Mitchell
03/01/2024
Great food options and catering service!
Laetitia Bil
02/01/2024
We hebben jullie ingeschakeld om ons kerstevent op Eneco te vieren. Gezien wij als bedrijf voor duurzaamheid staan willen we dit ook doortrekken in onze catering en enkel vegan/vegetarische voeding aan te bieden.
We hadden enkele sceptische die hard vleeseters maar hebben allemaal genoten van jullie overheerlijke menu.
Zeker een aanrader, alles vers, op tijd afgeleverd en meer dan voldoende om iedereen te bekoren!
sahy fi
14/12/2023
Great products, service, and people. Love to have tasty, nutritious, fully plant-based ready-to-eat meals on hand for when I don't have time to cook. Highly recommended!
אלונה קובלוב
12/12/2023
Bad
Chiara De Capitani
22/11/2023
I recommend even the most sceptic to try some of their products. They are delicious and I am happy to have permanently replaced several daily animal-based products I thought I couldn't live without (e.g. tartare sauce, mayonnaise, goat cheese spread) with theirs. The dishes are delicious, colourful, in good portions. I very much like all of them but as an Italian I am particularly happy with their Italian-based meals (salsiccia italiana, arancini, lasagna alla zucca to name a few). Meat-wise they manage to recreate the taste of meats I could not believe could be plant based (including my favourite of theirs, the américain spread).
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The special report on climate change and land by the Intergovernmental Panel on Climate Change (IPCC) describes plant-based diets as a major opportunity for mitigating and adapting to climate change ― and includes a policy recommendation to reduce meat consumption.
A staggering 750 billion animals are killed every year, mostly fish and chickens. One person can have a big impact, saving around 100 animals' lives every year. What we do to animals is not something to be proud of, and causes tremendous suffering. Plant-based 'meat' and 'cheese' are solutions to this problem.
Governments, institutions and citizens are getting more and more aware of the health benefits of a plant-based diet. "Vegetarians and vegans are at reduced risk of certain health conditions, including ischemic heart disease, type 2 diabetes, hypertension, certain types of cancer, and obesity." (Academy of Nutrition and Dietetics)
Why is eating plant-based food so important?
Currently, around 80% of all the agricultural land is used to grow food for animals, which turn into meat. If everyone would turn to a plant-based diet, around 3 billion! hectares of land would free up. When we plant forests on that land, those trees would remove about 800 billion tonnes of CO2 over 100 years. While there is more to be done to stop climate change, changing what we eat is an important step towards saving our planet from reaching a critical temperature.
We understand that changing habits can be difficult. That’s why we aim to satisfy the cravings for meat: we want to give people a ‘plant-based meat experience.’
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