The Vegan Butcher in Brussels
What we do, in a nutshell:
- Production of artisanal, high quality plant-based meats and cheeses.
- Catering services for businesses and for private events.
Our Services
Webshop
We offer a wide range of vegan 'meats' and 'cheeses' in our webshop. Order online or visit our atelier in Brussels. We ship all over Belgium.
Catering
We cater for business events (lunch, seminar,...) delivered to your office. We also provide for private events (birthday, wedding,...)
Horeca
Follow the trend and fill your menu with plant-based options. High quality artisanal meats and cheeses to provide maximum client satisfaction.
Catering for businesses
What our clients have to say about us
Gerlinde VP20/10/2024 Vegan Butcher verzorgde vlekkeloos de catering voor ons trouwfeest! De communicatie en organisatie verliepen heel vlot, wat toch belangrijk is voor zo'n grote dag. Snelle antwoorden op onze mails, stipte levering, behulpzame service, alles tip top in orde. Maar het beste was uiteraard het eten zelf! Wij hadden en koud buffet 's middags, en een walking dinner 's avonds. Beiden waren absoluut heerlijk! Wat een luxe om als vegan eens niet uit de boot te vallen, en eens geen genoegen te moeten nemen met een slaatje. Ook onze (soms toch sceptische) niet-vegan gasten waren alleen maar lovend over al het lekkers. En dat alles voor een schappelijke prijs. Zonder twijfel: bij een volgende gelegenheid wordt het opnieuw de Vegan Butcher. Dank jullie wel voor het bijdragen aan een prachtige dag Senna Rees01/10/2024 These people have been making vegan food for some years and they make some tasty stuff. They do it from scratch with no additives, which is a rare find nowadays for both vegan or mainstream food. I order regularly and their dishes are usually good value because of the taste and portion. They also have other stuff like vegan sausages and sauces, vegan versions of Belgian classics etc. You wont miss any proteine intake with most of the dishes either. Personally, I recommend the fysh filets, eggy salad, black bean burger and cordon blue. Giada “Mitzilove” Fichera22/09/2024 Je suis totalement fan de cette marque de produits végétaliens ! Leurs substituts de viande et de fromage sont tout simplement incroyables. Chaque bouchée est une explosion de saveurs, une expérience gourmande à ne pas manquer. Mais alors, leurs biscuits ? Une véritable révélation ! Croquants, fondants et tellement délicieux qu’on a envie de finir tout le paquet en une seule fois. Ces produits sont une révolution pour tous les amateurs de la cuisine végétalienne et pour tous ceux qui souhaitent découvrir de nouveaux saveurs délicieuses et irrésistibles. Je ne peux plus m'en passer ! Je les recommande 1000%! Sacha Larsimont02/09/2024 Succulent et service professionnels, nous les recommandons vivement Frank Rombaut19/07/2024 Bedankt voor de heel vriendelijke ontvangst. de Mac & Cheese was top. Geniet de komende weken alvast van jullie vakantie. Heb genoeg spaghetti saus en stoofvlees liggen. :-) . Met vriendelijke groeten, Frank . Aan iedereen die nog moest twijfelen, gewoon doen. David Crosier29/06/2024 Fantastic to have The Vegan Butcher in Schaerbeek. Amazing food, no animal suffering, and ecological and sustainable.. Give their products a try, and if you're organising any catering for a group, then don't look anywhere else ... Crosier Family29/06/2024 Nous nous sommes régalés ! Merci aussi pour votre accueil. Ravis que vous ayez déménagé plus près de chez nous ! Pieter Dudal29/06/2024 Superb plant-based meat and cheese. Friendly owners. Highly recommended Ryoga Powers23/06/2024 Délicieux produits avec un travail sur les textures absolument bluffant. De quoi satisfaire toutes les habitudes alimentaires. Margot Craeye23/06/2024 I love their products a lot. The BBQ ‘meat’, carbonade and roasts are really good. And I especially adore their “preparé”Google rating score: 4.9 of 5, based on 196 reviews
A big range of delicious artisanal products
Award-winning ribs, sausages, steak, mozzarella, burgers, cordon blue, spreads, vol-au-vegan, … just to name a few of the many products we have on offer in our webshop. Why shop with us? Because our products are something entirely else from what you find in supermarkets.
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Newsletter
The Vegan Butcher’s Choice kicks off in 2019 when Federica and Benoit decide to launch the very first plant-based butcher in Belgium. Driven by the goal of reducing meat consumption, we want to show the world that you can have meat ‘alternatives’ that are high in nutrition, tasty, and diverse: we have something for everyone!
Today The Vegan Butcher is a known and valued producer of artisanal ‘meats’ and ‘cheeses’, and a reputable caterer in the capital Brussels. Among our top selling products there is vegan bacon, award winning ribs and even prepared meals.
Why vegan?
For the climate
The special report on climate change and land by the Intergovernmental Panel on Climate Change (IPCC) describes plant-based diets as a major opportunity for mitigating and adapting to climate change ― and includes a policy recommendation to reduce meat consumption.
For the animals
A staggering 750 billion animals are killed every year, mostly fish and chickens. One person can have a big impact, saving around 100 animals' lives every year. What we do to animals is not something to be proud of, and causes tremendous suffering. Plant-based 'meat' and 'cheese' are solutions to this problem.
For your health
Governments, institutions and citizens are getting more and more aware of the health benefits of a plant-based diet. "Vegetarians and vegans are at reduced risk of certain health conditions, including ischemic heart disease, type 2 diabetes, hypertension, certain types of cancer, and obesity." (Academy of Nutrition and Dietetics)
Why is eating plant-based food so important?
Currently, around 80% of all the agricultural land is used to grow food for animals, which turn into meat. If everyone would turn to a plant-based diet, around 3 billion! hectares of land would free up. When we plant forests on that land, those trees would remove about 800 billion tonnes of CO2 over 100 years. While there is more to be done to stop climate change, changing what we eat is an important step towards saving our planet from reaching a critical temperature.
We understand that changing habits can be difficult. That’s why we aim to satisfy the cravings for meat: we want to give people a ‘plant-based meat experience.’